Collection: Batchelors - Mushy Peas, Marrowfat Peas and Cup a Soup

Buy Batchelors Mushy Peas and Cup a Soup Online in the USA
Mushy peas are one of the hardest British sides to find in an American supermarket, which is why most Batchelors orders come from shoppers who have already given up looking locally. Tins and sachets keep for a long time and travel well, so people tend to order several at once rather than one at a time.

Tins, Dried Peas and Instant Sachets
There are three ways to buy peas in this range. Ready tins only need heating through. Bigga dried marrowfat peas need an overnight soak with the tablet supplied, which is the traditional method. Cup a Soup sachets are the other half of the brand, made one mug at a time and about as close as Britain gets to an office ritual.

FAQ

Q1: What are mushy peas made from?
Marrowfat peas, soaked and cooked until they break down into a thick, savoury purée.

Q2: Do Batchelors Bigga peas need soaking?
Yes. Dried marrowfat peas soak overnight with the tablet included in the pack. The ready tins need no soaking at all.

Q3: How do you make Cup a Soup?
Empty the sachet into a mug, add boiling water and stir. No pan and no cooking required.


Related Categories
British Soups
British Canned Food
British Cooking
Sauces & Condiments


Top selling categories
British Food
British Sweets & Chocolates
Chocolates
British Biscuits


Order Batchelors mushy peas, Bigga marrowfat peas and Cup a Soup online in the USA, shipped from stock rather than ordered in on request.